G.R.E.E.K. cooking

    2 cups uncooked instant rice 3 cups chicken stock 2 teaspoons red pepper flakes 1/2 teaspoon salt 1/2 teaspoon ground black pepper     2 tablespoons butter     1 onion, diced 1 roasted red pepper, diced 6… Continue Reading →

Spanakopita Ingredients: 1/2 cup of vegetable oil 2 large onions, chopped 2 (10 ounce)  packages frozen chopped spinach – thawed, drained and squeezed dry 2 table spoons of chopped fresh dill 2 table spoons of all-purpose flour 2 (4 ounce)… Continue Reading →